How To Make Christmas Cookies From Scratch

Christmas is one of the most beloved holidays for many people around the world. It’s a time to gather with family and friends, and share memories from the past year. One of the best ways to make these memories even more special is to make homemade Christmas cookies from scratch. Not only will it bring everyone together, but you can also customize the recipe based on your own tastes. Plus, it’ll be a fun activity to do with your kids (if you have any) in the days leading up to Christmas.

The Necessary Ingredients

Making Christmas cookies from scratch requires some basic ingredients that you might already have in your pantry. These will include all-purpose flour, sugar, butter, eggs, baking powder or baking soda, and other optional ingredients such as nuts, chocolate chips, raisins, etc. You will also need some cookie cutters of different shapes to create fun designs. The exact quantities of each ingredient will depend on the type of cookie you’re making, so make sure to follow the recipe closely.

Steps For Making The Dough

In a large bowl, cream together the butter and sugar using an electric mixer until light and fluffy. This should take about 5 minutes.

Beat in the egg and vanilla extract until fully combined.

In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until fully incorporated.

Add any additional ingredients you like - such as chocolate chips, nuts, or dried fruit. Mix until fully combined.

Cover the dough and chill in the refrigerator for at least 1 hour.

Baking The Cookies

Preheat the oven to 375°F.

Remove the chilled dough from the refrigerator and roll out on a lightly floured surface to the desired thickness.

Cut out the desired shapes with the cookie cutters and place them on the baking sheet.

Bake for 10-12 minutes, or until the edges are lightly golden brown.

Let cool completely before serving.

Decorating The Cookies

Once the cookies have cooled, you can decorate them with your own personal touch. This could include drizzling melted chocolate over the cookies, sprinkling colored sugar over them, or adding festive colored icing. You can also use cookie cutters to make shapes like stars, trees, or gingerbread men. If you’re feeling extra creative, you can even make custom designs with a piping bag and food coloring.

Final Touches

Once your cookies are decorated, you can wrap them up in festive holiday packaging for a unique gift. These can be given to family, friends, coworkers, neighbors, or anyone else on your list. Homemade Christmas cookies are an excellent way to show someone you care.

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