Old Fashion Christmas Candy

By | February 3, 2015



The Sweet Joys of Old Fashioned Christmas Candy



The holidays bring a special delight with the arrival of old-fashioned Christmas candy! There is something about the taste and texture of these familiar treats that can take us back to our childhood. Whether it's creamy candy canes or sweet chocolate Santas, these delightful holiday treats can bring us joy and warmth during the festive season.



Making traditional Christmas candy is a great way to spend quality time with family or friends, and create something that will be enjoyed for many years. From classic peppermint bark to homemade gingersnaps, there are countless ways to spread holiday cheer through the sweet taste of homemade Christmas candy.



The History of Old-Fashioned Christmas Candy



The history of old-fashioned Christmas candy dates back hundreds of years. According to legend, the first candy cane appeared in Germany in 1670 when a choirmaster gave his singers white sticks of sugar candy to keep them quiet during long services. By 1844, the candy cane had become a popular Christmas treat in the United States.



In the early 1900s, many types of old-fashioned Christmas candy began to appear. Chocolate Santas, candy canes, peanut brittle, and of course, fruitcake, all became popular holiday treats. Today, these classic holiday sweets remain beloved favorites.



Popular Old-Fashioned Christmas Candy



Today, there are many types of old-fashioned Christmas candy to choose from. Some of the most popular types of holiday treats are:




  • Candy Canes: These classic peppermint-flavored candies are a must-have for every holiday season. In addition to their traditional red and white stripes, candy canes can also be found in a variety of other colors and flavors.

  • Chocolate Santas: These delicious chocolate figures of Santa Claus are a perfect treat for any child (or adult!) who loves chocolate.

  • Gingerbread Men: These classic cookie-shaped treats are made out of gingerbread dough and are often decorated with colorful icing.

  • Peppermint Bark: This classic treat consists of chocolate bark topped with crushed candy canes, making it a delectable combination of sweet and crunchy.

  • Fruitcake: This classic holiday cake is made with a variety of dried fruits and nuts, and is often soaked in rum or brandy.



Old-Fashioned Christmas Candy Recipes



Making your own traditional Christmas candy can be a fun and easy way to enjoy the holiday season. Here are some easy recipes for old-fashioned Christmas candy:



Candy Cane Fudge




  • Ingredients:

    • 1/2 cup butter

    • 3 cups white sugar

    • 2/3 cup evaporated milk

    • 12 ounces of semi-sweet chocolate chips

    • 1 teaspoon vanilla extract

    • 3 drops of red food coloring

    • 1/4 teaspoon ground cinnamon

    • 1/4 cup crushed candy canes



  • Instructions:

    1. In a saucepan, melt the butter and stir in the sugar and evaporated milk.

    2. Bring the mixture to a boil over medium heat and let it boil for 5 minutes, stirring constantly.

    3. Remove the pan from the heat and add the chocolate chips, vanilla, food coloring, and cinnamon.

    4. Stir until the chocolate is completely melted and the mixture is smooth.

    5. Pour the mixture into a greased 9x13-inch baking pan and sprinkle with the crushed candy canes.

    6. Let the fudge cool completely before cutting into squares.





Peanut Brittle




  • Ingredients:

    • 2 cups roasted peanuts

    • 2 cups white sugar

    • 1/2 cup corn syrup

    • 1/4 cup water

    • 1 teaspoon vanilla extract

    • 1 teaspoon baking soda



  • Instructions:

    1. Spray a baking sheet with cooking spray and set aside.

    2. In a large saucepan, combine the sugar, corn syrup, and water. Stir until the sugar is dissolved.

    3. Bring the mixture to a boil over medium-high heat. Boil for 3 minutes without stirring.

    4. Add the peanuts and stir constantly until the mixture is a light golden brown color (about 10 minutes).

    5. Remove the pan from the heat and stir in the vanilla and baking soda.

    6. Pour the mixture onto the prepared baking sheet and let cool completely before breaking into pieces.





Conclusion



Old-fashioned Christmas candy is a timeless treat that is sure to bring joy to any holiday celebration. From classic candy canes to homemade peanut brittle, these sweet treats are sure to put a smile on the faces of family and friends this holiday season.


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