Christmas Cake Cookies

By | August 31, 2015



Delicious and Festive Christmas Cake Cookies



The holidays are a time of joy, laughter, and most of all, delicious treats! Nothing quite says the holidays like warm, soft Christmas cake cookies. Whether it's homemade or store-bought, these little bundles of love are sure to be a hit at your holiday gathering. They’re easy to make, with just a few ingredients, so you can have them ready for your special occasion in no time.



Making Christmas cake cookies is a tradition that goes back generations. It's a classic way to bring joy and holiday cheer to your family and friends. And best of all, they’re so delicious that even the pickiest of eaters won’t be able to resist.



Ingredients for Christmas Cake Cookies



When it comes to making Christmas cake cookies, the first step is gathering all the necessary ingredients. Here’s what you’ll need to get started:




  • 2 cups all-purpose flour

  • 3/4 cup granulated sugar

  • 1 teaspoon baking powder

  • 1/2 teaspoon baking soda

  • 1/2 teaspoon salt

  • 1/2 cup softened butter

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 1/2 cup milk

  • 1/4 cup Christmas sprinkles



Step-by-Step Guide to Making Christmas Cake Cookies



Now that you’ve gathered all your ingredients, let’s get started on making these delicious Christmas cake cookies. Here’s a step-by-step guide on how to do it:




  1. Preheat oven to 350°F.

  2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, and salt.

  3. Add the softened butter and beat until all the ingredients are well combined.

  4. Add the eggs, vanilla extract, and milk and beat until everything is combined and the batter is smooth.

  5. Fold in the sprinkles.

  6. Drop dough by tablespoonfuls onto ungreased cookie sheets.

  7. Bake for 8-10 minutes or until lightly browned.

  8. Cool on wire racks and enjoy!



Serving Ideas for Christmas Cake Cookies



Christmas cake cookies make the perfect addition to your holiday spread. Here are some great ways to serve them:




  • Serve them up with a glass of cold milk.

  • Make them into mini-sandwiches by adding a dollop of frosting in the middle.

  • Top them with your favorite festive sprinkles.

  • Crush up the cookies and use them as a topping for ice cream.

  • Package them up as gifts for your friends and family.



Conclusion



Christmas cake cookies are a classic holiday treat that everyone loves. With just a few simple ingredients and a few minutes of your time, you can have these delicious cookies ready to enjoy in no time. So get your ingredients together and whip up some of these little bundles of holiday cheer. Your family and friends will love them!


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